Tuscan Pork Roast, Classic Negroni, and The God of the Woods

Pair the succulent Tuscan Pork Roast with "The God of the Woods" by Liz Moore, a…

Parmesan Pork Cutlets, Citrus Sauvignon Blanc, and Notes on an Execution

Indulge in a delightful dinner experience with Parmesan Pork Cutlets and the contemporary romance of "Notes…

Italian Herb-crusted Pork Loin, Classic Chianti, and Clytemnestra

For an immersive experience pairing culinary and literary delights, we present a trio that engages both…

Easy Wonton Soup, Ginger-Pear Fizz, and In Five Years

For an engaging evening of culinary delight and captivating storytelling, pair "Easy Wonton Soup," a comforting…

Dill And Honey Pork Chops, Classic Gin and Tonic, and The Huntress

The recipe for Dill and Honey Pork Chops pairs beautifully with "The Huntress" by Kate Quinn…

Crispy Oven-fried Pork Chops, Elderflower Spritz, and The Death of Mrs. Westaway

Indulge in a captivating experience with the crispy oven-fried pork chops paired with the thrilling pages…

Pork Chops With Mustard Sauce, White Wine Spritzer, and Dear Edward

The rich and comforting flavors of Pork Chops with Mustard Sauce harmonize beautifully with "Dear Edward"…

Spiced Pork Chops, Dark & Stormy, and The Guest List

Pair the bold, aromatic flavors of Spiced Pork Chops with the riveting novel *The Guest List*…

Pork Schnitzel With Dill Sauce, Classic Riesling, and The Tattooist of Auschwitz

For a delightful culinary and literary experience, pair the Pork Schnitzel with Dill Sauce with 'The…

Mexican Pozole, Paloma, and Heart Bones

This delightful pairing of Mexican Pozole with "Heart Bones" by Colleen Hoover and the refreshing "Paloma"…