Mushroom Feta Pasta, Lavender Lemon Fizz, and The Vanishing Half

For a delightful culinary experience, pair the Mushroom Feta Pasta with the riveting novel "The Vanishing Half" by Brit Bennett and a side of a refreshing Lavender Lemon Fizz cocktail. The earthy and tangy flavors of the pasta beautifully complement the complex narrative of identity in Bennett's book, while the floral notes of lavender in the cocktail add a refreshing contrast, making this trio an ideal combination for a cozy and engaging evening.
Mushroom Feta Pasta

Ingredients

  • 12 ounces pasta (penne, spaghetti, or your preferred type)
  • 2 tablespoons olive oil
  • 1 small onion, finely chopped
  • 3 cloves garlic, minced
  • 10 ounces mushrooms, sliced (cremini, button, or a mix)
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • Salt and freshly ground black pepper, to taste
  • 1/2 cup crumbled feta cheese
  • 1/4 cup fresh parsley, chopped
  • Grated Parmesan cheese (optional, for serving)

Instructions

  • Cook the Pasta:
  • Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Drain and set aside.
  • Sauté the Vegetables:
  • In a large skillet, heat the olive oil over medium heat.
  • Add the chopped onion and sauté for 3-4 minutes until softened.
  • Add the minced garlic and cook for another 1-2 minutes until fragrant.
  • Stir in the sliced mushrooms, dried thyme, and oregano. Sauté for 5-7 minutes until the mushrooms are browned and their moisture has evaporated.
  • Combine with Pasta:
  • Add the cooked pasta to the skillet with the mushroom mixture. Toss to combine.
  • Stir in the crumbled feta cheese, allowing it to slightly melt and coat the pasta.
  • Serve:
  • Season the pasta with salt and freshly ground black pepper to taste.
  • Garnish with chopped fresh parsley and a sprinkle of grated Parmesan cheese if desired.

The Vanishing Half

The Vanishing Half

A multigenerational narrative exploring how the past shapes the future, the novel delves into the deepest complexities of identity, family, and race. As inseparable twin sisters choose to live in two very different worlds, the story confronts the human capacity for change and the histories we choose to incorporate in our identities.
The Vignes twin sisters will always be identical. Inseparable as children, they ultimately choose to live in two different worlds, one black and one white. An exploration of the American history of passing.

Discussion Questions

  • What are the central themes of 'The Vanishing Half' and how do they reflect current social issues?
  • How do Stella and Desiree's choices throughout the novel shape their identities?
  • Discuss the significance of passing in the novel. How does it affect the characters' lives and relationships?
  • How does the identity of each twin influence the identity of the town of Mallard?
  • In what ways do the characters' pasts impact their present and future?
  • Discuss how Bennett uses the structure of the book to influence our understanding of the story.
  • What role does secrecy play in the novel, and how do characters cope with their secrets?
  • How does the novel explore the concept of 'home'?
  • Discuss the relationship between Jude and Reese in the context of the larger themes of identity and acceptance.
  • In what ways does the novel challenge traditional understandings of race and gender?
Authors: Brit Bennett
ISBN: 0525536299
Publisher: National Geographic Books
Published Date: 2021-01-12

Lavender Lemon Fizz

Lavender Lemon Fizz
A refreshing cocktail blending the floral notes of lavender with the zesty tartness of lemon, enhanced by a sparkling touch. Perfect to enjoy alongside your favorite book, this invigorating drink complements the richness of dishes like Mushroom Feta Pasta with its bright and aromatic profile.

Ingredients

  • 1 ounce gin
  • 1 tablespoon lavender syrup
  • 1 ounce fresh lemon juice
  • 2 ounces sparkling water
  • Lemon slice and lavender sprig, for garnish

Instructions

  • Fill a shaker with ice and add gin, lavender syrup, and lemon juice.
  • Shake well and strain into a glass filled with ice.
  • Top up with sparkling water and stir gently.
  • Garnish with a lemon slice and a sprig of lavender.
  • Serve immediately and enjoy.